We source the best dipping foods available. After trying many different brands, we have discovered the tastiest and the best; that's what you get. Some companies use the cheapest they can find. We are also the only company we know of that supply freshly made, home-made dipping foods. Hazel's Belgian biscuits are famous. They taste gorgeous and are wonderful dipped in chocolate; they are always very popular.
The choice of dipping foods we provide are as follows;
- Novelty Marshmallows
- Fresh Strawberries
- Fresh Pineapple
- Seedless grapes
- Doughnuts/profiteroles (depending upon availability)
- Homemade Belgian Biscuit Cake (Biscuits)
- Pink Wafers
- Jelly Babies/Sour gums
- Turkish Delight
- Crystallised ginger
- Kiwi fruit
- Cheddar cheese
- Dried apricots
- Chocolate Brownies
- Gluten free biscuits
- Shortbread biscuits
- Fresh Melon
- Tortilla Chips
- Chili Peppers
- Lotus Biscoff Biscuit (caramelised biscuits)
If you want anything not listed, just let us know: We will do our best to sort it out for you. We can also provide nut free, dairy free or gluten free options to cater for any food intolerances.
The Platinum package has any twelve items from the list above, the Gold package has ten and the Silver package has eight.
Fruit is a very popular option. We are all encouraged to eat 5 fruit portions a day but I can't remember being told that they shouldn't be covered in chocolate! What a great way to eat fruit. We purchase and prepare all of our fruit on the morning of your event to ensure that you get the freshest available. We also source the tastiest brands for all of out non-fruit selections.
Please note that some companies only supply four or five dipping items. We supply up to twelve. Your guests will have a very good selection to choose from.
We also offer many dips that are gluten, nut or dairy free. If you have any concerns, please get in touch with us. We always dispaly a sign showing all common allergens and have a list of all ingedients for you to view if requested.
We also offer halal dipping options.
We try to stay clear of foods which fall apart when placed onto a skewer as they may clog up the fountain.